![]() ![]() ![]() The meatballs are spiced with a trio of coriander, fennel, and rosemary, and oozy goat cheese erupted from one wayward ball, coloring the quick and easy tomato sauce a vibrant shade of salmon. ![]() Based on the drool-worthy photo, I started the Lamb Meatballs Stuffed with Goat Cheese. Moving on to the recipes, these are gems that deliver big on flavor. Italy.slow and easy, tempered by a fender bender? A bit of eavesdropping cum tell all, reveals: The opening of the book begins with a number of stories.the kind cooks share with each other over beers after work. Co-written with his wife Gwen Hyman, the book delves into approachable Italian renditions, most of which you could easily whip up for a weeknight dinner. Endorsed by everyone from Tony Bourdain to Michael Rhulman.Andrew's received praise from heavy-hitters in high places. Andrew Carmellini has set the food world buzzing with his new book, Urban Italian: Simple Recipes & True Stories from a Life in Food. ![]()
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